Cinco De Mayo Bayside

MENU

Antojitos - (Appetizers)

EMPANADAS 8

Chicken or ground beef turnovers with chipotle-mayo

GUACAMOLE 12

Mashed hass avocado with onion, tomato, lime juice, cilantro and jalapeño, prepared in authentic molcajete

SMALL NACHOS  8

REGULAR

Add Chicken , Beef or Chorizo $1.00

Cheese, black beans, salsa ranchera, topped with jalapeños and sour cream

SUPER NACHOS 12  Steak 13                                              with Choice of Meat

Chicken, ground beef, shredded beef or chorizo

Cheese, black beans, salsa ranchera topped with jalapeños and sour cream

COCTEL DE CAMARON 11

Gulf shirmp dipped in Mexican style cocktail sauce withcilantro, onion and avocado

QUESADILLA 9.50

Flour tortilla with cheese and choice of chicken, beef, mushroom or spinach

with Shrimp 12.50   with Steak 11.50  
with Grilled Chicken 10.50

                                                                                 CALAMARES 10

Fried calamares with chipotle-mayo sauce

GAMBAS CON HONGOS 11

Gulf shrimp and mushrooms sautéed with garlic, olive oil and white wine

CAMARONES Al CHIPOTLE 11

Grilled shrimp marinated in citrus-chipotle sauce

ALMEJAS EN SALSA VERDE 10

Little Neck clams in parsley, garlic and white wine

CHORIQUESO 10

Mexican fondue with Spanish sausage and flour tortillas

PULPO 12

Sautéed octopus in extra virgin olive oil, garlic and paprika

CHORIZO 12

Charcoal grilled Spanish sausage

MEJILLONES 10

Mussels in parsley, garlic and white wine

ALITAS DE POLLO 9

Marinated chicken wings in BBQ or Buffalo sauce

TORTA 14 

Mexican sandwich, lettuce, tomatoes, cheese, jalapenos

choice of chicken milanese or steak served with fries

Sopas - (Soups)

SOPA DE FRIJOLES NEGROS 

Black bean soup

Sm (16OZ) 7   Lg (32OZ) 11

SOPA DE MARISCOS   

Seafood medley soup

Sm (16OZ) 10   Lg (32OZ) 19

SOPA DE TORTILLA   

Chicken, vegetables, tortilla strips and avacado 

in chicken broth

Sm (16OZ) 7   Lg (32OZ) 12

Ensaladas - (SALADS)

ENSALADA DE LA CASA 8

Mesclun salad, tomato, mushrooms and cucumber with house dressing

ENSALADA 5 DE MAYO 9

Baby spinach, tomato, avocado, mushrooms, Spanish olives and pine nuts with house dressing any salad with a grilled specialty 

Add Topping to any salad

Chicken 13      Calamari 14     Shrimp 18   

Salmon 18  Steak 17  Octopus 19

TACO SALAD 15

Crispy tortilla bowl filled with your choice of shredded chicken, seasoned ground beef or shredded beef, lettuce, black beans, rice, pico de gallo and shredded cheese

Steak 17    Grilled Chicken 16  Shrimp 18  Salmon 19

Platos Vegetarianos - (VEGETARIANS)

CHILLES RELLENOS 17 

Battered sweet poblano peppers stuffed with melted
Muenster cheese

EL CUBANO 16

Fried sweet plantains (maduros), black beans, 

yellow rice, and sour cream

PAELLA DE MI JARDIN 17

Vegetables and saffron rice with toasted 

almonds cooked in a paellera

BURRITO CAMPERO 16

Flour tortilla stuffed with vegetables, rice, beans, cheese, guacamole and sour cream on the side

FAJITA DEL MONTE 16

Sizzling sautéed vegetables served with the works

VEGGlE COMBO 16

Crispy guacamole taco, cheese enchilada and bean tostada served with rice

Aves- (POULTRY)

POLLO EN MOLE POBLANO 17

Mexico’s century old chile and chocolate sauce over sautéed chicken topped with sesame seeds served with corn tortillas

MILANESA DE POLLO 17

Breaded chicken cutlet served with French fries, lettuce, pico de gallo and guacamole

POLLO A LA FRANCESA 17

Lightly battered chicken breast in lemon, garlic and white wine served with steamed vegetables

POLLO EN SALSA VERDE 17

Chicken cooked in green tomatillo sauce, string beans, mushrooms, zucchini, corn tortilla and rice & beans

POLLO A LA PARRILA 17

Grilled chicken breast served  steam vegetales or rice & beans

Especialidades

SIZZLING FAJITAS

Combination of sautéed onions and peppers served on a skillet with rice, beans, sour cream, guacamole and choice of corn or flour tortillas

Chicken 17   Steak 18   Shrimp 20   Texana 22

PAELLA VALENCIANA 23

Seafood, chicken, chorizo in saffron rice

Add Lobster 30

ARROZ CON POLLO 20

Traditional dish with saffron rice, chicken and
Spanish sausage 

PAELLA MARINERA 24

Seafood in saffron rice

Add Lobster 30

ARROZ CON PULPO Y CAMARONES 23

Saffron rice, octopus and gulf shrimp cooked in a paellera

ENCHILADAS SUIZA 16   Shrimp 20

(3) Soft corn tortillas rolled and filled with chicken, 

shredded beef, cheese or seasoned ground beef, 

red or green tomatillo sauce rice & beans  

ENCHILADAS POBLANAS 17

(3) Enchiladas mole poblano sauce, your choice of chicken, shredded beef or seasoned ground beef, 

sesame seeds, rice and beans

ENCHILADAS FIESTA 16

(4) Enchiladas one of each filling chicken, ground beef, shredded beef & cheese, lettuce, pico de gallo and sour cream no rice no beans 

TAMALES 15

(2) Savory com meal casings filled with 

chicken and steamed in corn husks leaf

CHILAQUILES 16

Com tortilla chips cooked in special sauce topped with chicken or shredded beef and melted cheese served with rice, guacamole and sour cream

TACOS 16

(3) Crispy folded tortillas filled with seasoned ground beef or chicken, lettuce, cheese and salsa

                       (3) SOFT TACOS  Al Pastor  18

 Steak 18   Grilled Chicken 16   Shrimp 20   Fish 24 

FLAUTAS 15

(3) Rolled crispy corn tortilla filled with chicken or shredded beef, served with rice & beans

CHIMICHANGA 16

Grilled Chicken 17   Steak 18   Shrimp 20  Al Pastor 18

(1) Golden crispy flour tortilla stuffed with cheese and your choice of chicken, shredded beef or ground beef

ROPA VIEJA

Chicken 16 or Shredded Beef 17

Rice, beans, sweet plantains and sour cream

BURRITOS 16 

     Grilled Chicken 17   Steak 18  Shrimp 20

Soft flour tortilla filled with rice & beans and 

your choice of shredded beef, chicken or 

ground beef, lightly topped with salsa ranchera 

and melted cheese

CINCO DE MAYO COMBO 18

Chicken enchilada, Shredded  beef chimichanga  and taco ground beef served with rice & beans

Carnes - (MEAT)

GRILLED NY T-BONE STEAK 25

Served with choice of French Fries, sauteed spinach, steam broccoli or sauteed string bean

BISTEC CHAPALA 24

Grilled skirt steak served with mesclun salad and avocado

BlSTEC TAMPIQUEÑA 26

Skirt steak topped with creamy slices  of poblano pepers and onions, cheese enchilada and guacamole

MAR Y TIERRA 30

Grilled filet mignon, lobster tail, steamed vegetables, 

and sweet plantains

BlSTEC RANCHERO 24 

Grilled sirloin steak topped with salsa 

ranchera, rice and beans on the side

SOLOMILLO 27

Grilled filet mignon presented with mixed vegetables and topped with creamy mushroom sauce

CHULETAS 24

Grilled pork chops served with steamed vegetables 

and sweet plantain

 

Mariscos - (SEAFOOD)

CAMARONES AL AJILLO 20

Sautéed gulf shrimp in garlic and olive oil with
yellow rice

CAMARONES VERACRUZ 20

Gulf shrimp sautéed with onion, peppers and tomato sauce with rice and beans

SALMON 24

Roasted salmon filet in lemon· butter sauce presented with steamed vegetables

LUBINA 27

Chilean sea bass in tomato sauce and Mexican spices 

with shrimp and vegetables

MARlSCADA CANCUN 30

Lobster, gulf shrimp, clams, mussels, calamari 

and salmon in green sauce

Also available Fra Diablo Style

 

Sides

Yellow Rice 4.00

Black Beans 4.00

Pico de Gallo 3.00

Sour Cream 3.00

Corn or Flour Tortillas (4) 2.00

Sweet Plantains (Maduros) 5.00

Fried Green Plantains 5.00

Jalapeños 2.00

Guacamole 6.00

Sour Cream and Guacamole 5.00

Chiles Toreados 2.00

Tacos Rusvelero 4.00  

French Fries 4.00

Side Tamal 4.00

Tostadas 4.00

Steamed Vegetables 5.00

Chips & Salsa 5.00

Cheese 3.00

Side Salad 5.00

Rice & Beans 5.00

Chipotle Mayo 3.00

Avocado 4.00

Tacos 3.50

Yuca Fries  Yuca frita 5.00

Side Salsa 4.00

Elote preparado 6.00 

(Corn with mayo, lime, chilli 

powder & cotija cheese)    

 

From The South

AGUADITO DE POLLO $8.00

Green Chicken Blended Cilantro Soup With Rice, Carrot And Green peace.

ARROZ CHAUFA

VEGETALES $14 CHICKEN $16  STEAK $18  SEA FOOD $20

Rice, with your choice of vegetables, chicken and scrambled eggs on top, scallions Peruvian style.

CEVICHE DE PESCADO $22

Fresh fish, marinated with fresh lime juice,red onion and cilantro

CEVICHE MIXTO $24

Mix Seafood, calamari, shrimp and fresh corvine, marinated in fresh lime juice and red onion

CEVICHE DE CAMARON $20

Golf Shrimp, marinated with fresh lime juice, red onion and cilantro.

ARROZ CON POLLO $18

Chicken in cilantro green rice sauce, served with sarsa criolla. (red, onion, cilantroon lime juice).

 

POLLO SALTADO $17  LOMO SALTADO $20

Strip of chicken or steak sautéed with tomatoes, cilantro, red onion and french fries, served with white rice.